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Living with nature & nurturing it

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Organic Production Approach

At Eli Organic Foods produce farm we believe in practicing sustainable farming that takes into context the nutrient of the foods, the health of soils, water, and biodiversity. By applying the organic production approach where we use plant-based products to control pests as well as inter-cropping with herbs and other plants that repel pests and suppress vectors of diseases common in vegetable production.

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